CHOCOLATE AVOCADO MOUSSE

Ingredients

  • flesh of two ripe avocados
  • 1/4 cup regular cocoa powder
  • 1/4 cup dutch cocoa or melted chocolate chips
  • 3-4 tbsp milk of choice
  • 1/2 tsp pure vanilla extract
  • 1/8 tsp salt
  • sweetener of choice to taste 

Instructions

Combine all ingredients in a blender until completely smooth. I used 3 tbsp almond milk, but if you’re not using a liquid sweetener then you might want to add a little extra for a smoother consistency.

 

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